Entry+Level Jobs - MyJobResource

Entry+Level Listings Near You

Cook-Part-Time at Shell Energy Stadium
Compass Group

Compass Group - - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions; Serves meals or prepares for delivery ensuring correct temperature and appeali

Walmart Is Hiring Remote Workers | We Are Paying Them Very Well | $22/hr
www.jobslaunch.com/remote

Work From Home Working With Walmart! We Need Remote Workers And Are Willing To Pay Them Well!

Line Cook
Crescent Hotels & Resorts

Crescent Hotels Resorts - - Responsibilities: Prepare and cook menu items according to standardized recipes, portioning, and presentation guidelines.; Ensure consistent quality, taste, and appearanc

Breakfast Line Cook (Full Time) - InterContinental Houston
IHG Hotels & Resorts

IHG Hotels Resorts - - Responsibilities: Prepare meals in accordance with portion and quality standards specified in recipes.; Assist in receiving items and taking inventory; minimize waste.; Prepar

Amazon Remote Position Hiring Program (WFH Now Open) $15-$37+/Hr
Amazon.findyourjobnow.com/Remote

Easy Application, Immediate Hire: Amazon Remote (Various Positions) Jobs $15-$37+/Hr

Line Cook
Yard House

Yard House - - Responsibilities: Prepare and cook menu items according to Yard House standards; Maintain cleanliness and sanitation of work area; Follow food safety procedures and sanitation standard

entry level positions in Houston, TX
entry level.MyJobHelper.com

Look for entry level Jobs Listings Full/Part Time + Benefits $20-$35+ / Hour. (APPLY HERE)

Cook
Golden Corral

Golden Corral - 12500 Gulf Freeway Frontage Road - Responsibilities: Prepares Hot Choice Buffet products according to Golden Corral recipes and procedures; Grills all items according to Golden Corral

USPS Envelope Stuffer Jobs $19$24/hr + Massive Real Benefits
http://hireddirect.com/usps

Steady work, real pay, full huge perks. Join the Postal Serviceapply today.

Line Cook
BJ's Restaurant & Brewhouse

BJ's Restaurant Brewhouse - - Responsibilities: Set up cook stations; Prepare food items by following Gold Standard recipes, portion and presentation specifications; Restock, clean and maintain cook

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