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Line Cook- Mercedes Benz Stadium
Compass Group

Compass Group - - Responsibilities: Prepare and cook high-quality dishes while adhering to established recipes and presentation standards; Utilize advanced knife skills for various food preparations,

UPS Mail Sorter: $22$38/hr, No Experience Needed
http://hireddirect.com/ups

Quiet work, full benefits, steady shifts, and pay that shows up every week without drama.

Manufacturing Operator Associate - Cell Therapy
Kelly Services, Inc.

Kelly Services, Inc. - - Responsibilities: Weighs, measures, and checks raw materials to ensure batches manufactured contain proper ingredients and quantities.; Maintains records to comply with regul

Amtrak Positions (Workers Needed) in Atlanta at $19-$37+/Hr
Amtrak.findyourjobnow.com/Railways

Easy Application, Immediate Hire: Amtrak Railroad (Various Positions) Jobs $19-$37+/Hr

Material Handler II - 1st Shift
Thermo Fisher Scientific

Thermo Fisher Scientific - - Responsibilities: Receive, store, and distribute raw materials, components, and finished products within the manufacturing warehouse; Operate material handling equipment

Netflix is Hiring Remote Workers in the U.S. $20/hr, Start Immediately!
www.jobslaunch.com/netflix

Apply today for remote jobs starting at $20/hr. Fast hiring. No experience required.

Forklift Operator - Day
US Foods, Inc.

US Foods, Inc. - - Responsibilities: Transports pallet loads of product from dock to correct warehouse slot using powered industrial equipment and insures all pallets are secure in designated slots t

Cook III
Marriott Hotels

Marriott Hotels - 88 West Paces Ferry Road Northwest - Responsibilities: Prepare ingredients for cooking, including portioning, chopping, and storing food.; Operate ovens, stoves, grills, microwaves,

Walmart is Interviewing Now. No Experience Needed. Immediate Hire
Walmart_EmployedUSA.com

Work at Walmart. We're Hiring Cashier, Stocker, Sales Associate, Department Supervisor and More

Line Cook
HEI Hotels + Resorts

HEI Hotels + Resorts - - Responsibilities: Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers; Start food items that are prepared a

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