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Restaurant Listings Near You

Banquet Cook
Sonesta International Hotels

Sonesta International Hotels - - Responsibilities: Prepare basic components of each dish on our menu using our recipes; Memorize and utilize serving portion sizes and all basic meal prep procedures u

Restaurant Jobs Hiring Immediately in Atlanta | $15-35/Hr
Restaurant.jobs2careers.com

Find your next restaurant job in Atlanta, GA!

Line Cook
Concord Hospitality

Concord Hospitality - 866 West Peachtree Street Northwest - Responsibilities: Prepare food of consistent quality by following brand recipe cards; Document all food containers and adhere to rotation st

Sisters Restaurant Bartender
Schulte Companies

Schulte Companies - - Responsibilities: Ensures bar is set up with appropriate levels of liquor, juices, crushes, additives, soda, etc.; Ensures that the bar, glasses and cutlery is clean and sanitiz

UPS is Hiring Now. Apply Today and Start a New Life
UPS.Jobs.employedusa.com

Looking for a New Job? UPS is Hiring Fast in {City}. Jobs Up To $28.76/hr. Apply Now!

Restaurant Manager
Wendy's

Wendy's - - Responsibilities: Assist the General Manager in managing the operations and staff of a Wendy's Restaurant; Execute all company policies, procedures, programs and systems; Ensure complianc

Territory Manager
NPA WorldWide

Job description: Primarily responsible for quarterbacking the identification, pursuit, and success of sales opportunities across Automation, Engineering, and Reliability Solutions within the assigned

Restaurant jobs: Hiring Immediately. Apply Now. $17-$58 /Hr.
www.Hiring.LatestJobsHunter.com

New Hires Needed Now. No prior experience needed. Part Time, Full Time, Benefits

Pastry Cook
The Indigo Road Hospitality

The Indigo Road Hospitality - 725 Ponce de Leon Avenue Northeast, Suite 250 - Responsibilities: Prepare all dessert and baked good items on the menu using standard recipe card; Adhere to standard port

Line Cook
Main Event Entertainment

Main Event Entertainment - - Responsibilities: Upholding our cleanliness and safety standards; Prepping and cooking all menu items according to recipes and standards; Working in partnership with the

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