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Administrative Support Short-Term
Coastline College

Non-Academic, Non-Classified Short-Term Support EmployeeUnder direct to minimum supervision of the head of the Division, Department, or Program, the non-academic, non-classified short-term support emp

Remote Airline Jobs | Hiring Urgently, Free Flight Benefits
http://hireddirect.com/remote

No experience needed. $24/Hr Median Pay. Most applicants get a response within 12 hours.

Plant Operator
Martin Marietta Materials

Martin Marietta Materials - - Responsibilities: Operate automated plant control systems to monitor material flow; Ensure mixes meet QC/DOT specs; Perform preventive/corrective maintenance on equipmen

Seasonal Retail Stock or Regular Customer Service - El Camino Promenade Rack
Nordstrom

Nordstrom - - Responsibilities: Assist customers at cashiering across platforms; Keep sales floor runway-ready through merchandising; Support fitting rooms and return clothing to floor; Keep stockroo

USPS: The Postal Service is hiring now in Pomona
USPS.findyourjobnow.com/Hiring-Now

Easy Application, Immediate Hire: US Postal Service (Various Positions) Jobs $19-$37+/Hr

Customer Service Manager
DSJ Global

Customer Service Manager LocationCommerce, CAOn-site position with significant interaction across customer service, sales, and warehouse operations Compensation$90,000 - $100,000 base salary10% annual

COOK
Universal Health Services

Universal Health Services - - Responsibilities: Prepare and serve breakfast, lunch, and dinner for patients and staff; Follow approved menu cycle and production sheets; Maintain clean and sanitary wo

New Jobs Hiring Immediately in Pomona | $15-35/Hr
www.jobs2careers.com/new-jobs

Find your next great job in Pomona, CA!

Line Cook, Naples Ristorante
Delaware North

Delaware North - - Responsibilities: Properly measure, portion, and cook all food items promptly; Ensure correct food temperatures are maintained, and food is stored safely; Perform opening, closing,

COOK (FULL TIME)
Compass Group

Compass Group - - Responsibilities: Prepares food according to standardized recipes; Maintains high standards of cleanliness and HACCP; Ensures proper portioning and serving temperatures; Cleans and

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