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Housekeeping Houseman
Pyramid Global Hospitality

Pyramid Global Hospitality - 350 Main Street - Responsibilities: Engage with guests to ensure their stay is going well; Work as a team to accomplish the goal of resort/hotel cleanliness; Walk all assi

hotel positions in Boston, MA
hotel.MyJobHelper.com

Explore hotel Jobs Listings Full/Part Time + Benefits $20-$35+ / Hour. (APPLY HERE)

Seasonal Housekeeper
Marriott Hotels

Marriott Hotels - - Responsibilities: Clean guest rooms and public spaces to maintain appearance and cleanliness; Stock carts and deliver guest requests as needed; Ensure safety, confidentiality, and

Front Desk Agent
HEI Hotels and Resorts

Front Office AssistantAssist guests with arrival and departure from hotel, while providing positive guests experiences.Essential Duties and ResponsibilitiesGreet customers immediately with a friendly

Hotel Jobs Hiring Immediately in Boston | $15-35/Hr
www.jobs2careers.com/new-jobs

Find your next hotel job in Boston, MA!

Housekeeper
MCR Hotels

MCR Hotels - 43 Newbury Street - Responsibilities: Clean and prepare guest rooms, hallways, and public areas; Pre-Cleaning and Stocking duties on assigned cart; Restock room supplies and tools; Attend

Houseperson Banquet
CoralTree Hospitality

CoralTree Hospitality - - Responsibilities: Set-up and breakdown of tables, chairs, linens, meeting supplies, water, glassware, and dishes; Coordinate daily schedule of set-up, refreshments and break

UPS Mail Sorter: $22$38/hr, No Experience Needed
http://hireddirect.com/ups

Quiet work, full benefits, steady shifts, and pay that shows up every week without drama.

Executive Steward- InterContinental Boston
IHG Hotels

IHG Hotels - - Responsibilities: Manage day-to-day operation of the Stewarding department; Supervise day-to-day operations and assignments of the stewarding staff, communicate objectives and expectat

Sous Chef
Fairmont Hotel

Fairmont Hotel - - Responsibilities: Supervise kitchen staff, including training and scheduling; Prepare weekly food sales forecast; Schedule kitchen employees according to business needs and forecas

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