Restaurant manager career Jobs - MyJobResource

Restaurant manager career Listings Near You

RESTAURANT MANAGER
Twin Peaks

Twin Peaks - - Responsibilities: Oversee daily restaurant operations to ensure guest experiences, service quality, and brand standards.; Monitor and manage controllable costs including labor, food, a

Restaurant Jobs Hiring Immediately in Dallas | $15-35/Hr
Restaurant.jobs2careers.com

Find your next restaurant job in Dallas, TX!

Restaurant Manager
Portillo's

Portillo's - - Responsibilities: Model operational standards and execute critical behaviors to run great shifts; Motivate and manage team members to provide highest level of hospitality; Demonstrate

Costco Needs More Workers | $19/hr - $28/hr | Benefits Included
www.costco.com/apply-now

Costco is interviewing warehouse workers. Pay is at $19/hr - $28/hr. They need more workers.

Food & Beverages - Administrative Assistant
Marriott International

Job DescriptionPOSITION SUMMARYEnter and retrieve information contained in computer databases using a keyboard, mouse, or trackball to update records, files, reservations, and answer inquiries from gu

Remote Data Entry Jobs Hiring PT and FT $18 to $30 hr No Experience
http://hireddirect.com

Enter data, follow steps, get paid. Work from home with flexible hours and steady pay.

Retail Store Manager-maurices
Maurices

Brand OverviewAt maurices, we're all about feel-good fashion for real life. We're committed to our service with style promise and to offering affordable fashion that takes women from workday to weeken

Manager Jobs Hiring Immediately in Dallas | $15-35/Hr
www.jobs2careers.com/new-jobs

Find your next manager job in Dallas, TX!

Assistant Meat/Seafood Manager
Sprouts Farmers Market

Job IntroductionDo you enjoy sharing your knowledge of meat and seafood with others while helping to teach and develop a team? Do you enjoy working in an environment that requires precision and expert

Sous Chef
Stonebridge Hospitality Management

Stonebridge Hospitality Management - - Responsibilities: Supervises and coordinates food preparation activities, ensuring quality, presentation, and portion control standards are met; Assists the Exe

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